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Narayana Verlag

excellent    2.731.680 customers from 193 countries
  • more than 10.000 products about homeopathy and natural healing
  • Seminars with worldwide known homeopathic doctors
  • Healthy and natural food
  • Homeopathy for plants

Azukibohnen Bio - 500 g

product no.: 19793
EAN: 4019339464106

Azukibohnen Bio - 500 g

Aus kontrolliert biologischem Anbau
4.60 US$
Quantity:
  • available immediately, ready to ship within 2-3 working days
product no.: 19793
EAN: 4019339464106

500 g

Der Hersteller schreibt:

Sie werden häufig auch Adzukibohnen genannt. Da der Anbau der Azukibohnen nur sehr geringe Erträge liefert, gelten sie als besonders wertvolle Delikatesse. Die kostbaren Bohnen haben eine zarte Schale und schmecken etwas süßlich.

Ihr leicht nussiger Geschmack und ihre zart feste Konsistenz machen die Azukibohne besonders beliebt. Azukibohnen eignen sich für klassische Eintöpfe sowie für Aufläufe und Salate.

4.60 US$
Quantity:
  • available immediately, ready to ship within 2-3 working days


certified organic

vegetarian

vegan

Allergenes

May contain traces of Edible nuts, sesame and soya

Ingredients:

Adzuki beans*
* = organic ingredients

Storage:

Vor Wärme geschützt und trocken lagern.

Application:

Als Beilage für 2 Personen 100 g Bohnen ca. 12 Stunden in reichlich Wasser einweichen und 30-40 Minuten in frischem Wasser garen. Erst zum Ende der Garzeit salzen.

Average nutritional values per 100g

Energie kJ1264 kJ
Energie kcal300 kcal
Fat1,9 g
hereof: saturated fatty acids0,8 g
Kohlenhydrate41 g
hereof: sugar0,7 g
Ballaststoffe19,0 g
Protein21 g
Salz<0,01 g

Manufacturer:

Davert GmbH, Zur Davert 7, 59387 Ascheberg, Germany

500 g

Der Hersteller schreibt:

Sie werden häufig auch Adzukibohnen genannt. Da der Anbau der Azukibohnen nur sehr geringe Erträge liefert, gelten sie als besonders wertvolle Delikatesse. Die kostbaren Bohnen haben eine zarte Schale und schmecken etwas süßlich.

Ihr leicht nussiger Geschmack und ihre zart feste Konsistenz machen die Azukibohne besonders beliebt. Azukibohnen eignen sich für klassische Eintöpfe sowie für Aufläufe und Salate.

4.60 US$
Quantity:
  • available immediately, ready to ship within 2-3 working days

Frequently bought together
Azukibohnen Bio - 500 g+Sibirische Zedernüsse Bio - Taiga - 70 g =
Total price 10.90 US$
buy all

available immediately, ready to ship within 2-3 working days

This product: Azukibohnen Bio - 500 g4.60 US$ (€ 8,58/kg).
Sibirische Zedernüsse Bio - Taiga - 70 g6.30 US$ (€ 85,57/kg).

Customers, that bought Azukibohnen Bio - 500 g also bought



certified organic

vegetarian

vegan

Allergenes

May contain traces of Edible nuts, sesame and soya

Ingredients:

Adzuki beans*
* = organic ingredients

Storage:

Vor Wärme geschützt und trocken lagern.

Application:

Als Beilage für 2 Personen 100 g Bohnen ca. 12 Stunden in reichlich Wasser einweichen und 30-40 Minuten in frischem Wasser garen. Erst zum Ende der Garzeit salzen.

Average nutritional values per 100g

Energie kJ1264 kJ
Energie kcal300 kcal
Fat1,9 g
hereof: saturated fatty acids0,8 g
Kohlenhydrate41 g
hereof: sugar0,7 g
Ballaststoffe19,0 g
Protein21 g
Salz<0,01 g

Manufacturer:

Davert GmbH, Zur Davert 7, 59387 Ascheberg, Germany


customer reviews of Azukibohnen Bio - 500 g
With this forum we would like to offer our customers the chance to discuss our products. We explicitly point out that the forum only contains the private views and subjective individual assessments of the commenters. We do not approve the forum statements in any way. We publish them in the interest of freedom of expression. However, we distance ourselves from the contents of the forum and we are unwilling and unable to judge them as either true or false. If you feel a forum contribution is directed to you, you must seek the advice of a doctor or someone with a recognised specialist qualification in order to assess its truth or falsity. Our shop allows guests as well as verified customers to rate products or the shop. Verified ratings are indicated with “verified purchase”.

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average customer rating:
4
5 out of 5 Stars

4 reviews (german)

Top comments

Show newest comments first
Toyoko
verified purchase
1 year ago
gute Qualität
In Japan sagt man so. Azuki ist gut für Nieren Funktion. Ich koche mit Vollreis und einbisschen Azukibohnen. man kann als Anko( Azukibohnen Paste ) machen. sehr gute Qualität. read more ...
3 people find this helpful. Do you find this helpful?
Yes
 
No
Sandro Hauschke
verified purchase
3 years ago
Azukibohnen unvergleichbar
Diese Bohnen schmecken sehr gut. read more ...
1 person finds this not helpful. Do you find this helpful?
Yes
 
No
Margret Schönenberger-Miller
verified purchase
4 years ago
Lecker und gesund
Prima als Beilage, im Salat, mit Kartoffeln.
Da sehr eiweißreich ab und zu zu empfehlen.
read more ...
1 person finds this not helpful. Do you find this helpful?
Yes
 
No
Ulrike

4 years ago
Leckere alternative
Die Bohnen schmecken sehr lecker.Haben sie als alternative Ernährung bestellt. Ich hoffe das sie den Diabetes meines Mannes positiv beeinflussen. read more ...
1 person finds this not helpful. Do you find this helpful?
Yes
 
No

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